STANDARD FEATURES

Cooking methods:

• Steam (30-130°C) with guaranteed steam saturation

• Combi-steam (30-250°C) with automatic moisture control

• Convection (30-250°C) with optimized heat transfer

Operation of easyTouch user interface:

• 7” TFT HiRes glass touch display (capacitive)

• Smooth-action, quick-reacting scrolling function

• Intuitive, image-based user guidance

• TriColor indicator ring - indicates the current operating status

Climate Management:

• Intelligent Steam Management

• HumidityPro

• Crisp&Tasty

• AirFlowPro

Quality Management:

• BakePro

• Preheat and cool downfunction

Cleaning Management:

• ConvoClean S2L Unique integrated Solid2Liquid cleaning system with cleaning cartridges - contactless, compact, biodegradable, space-saving.

• 3 intensity levels, Express cleaning, QuickRinse, DryingStep, CareStep and Eco cleaning

• Safe Cool Down function before cleaning (when door is closed)

• Cleaning profiles can be set individually as favourites

• Cleaning calendar with option for activating forced cleaning

• Demand-controlled cleaning agent dosing for maximum efficiency

Production Management:

• Automatic cooking with Press&Go with up to 399 profiles and load-dependent cooking time optimization

• Integrated cookbook with 7 different categories

• TrayTimer – load management for different products at the same time

• TrayView – load management for automatic cooking of different products using Press&Go

• Favourites management

• HACCP data storage and event data log

• ecoCooking - energy-save function

• LT cooking (low-temperature cooking)/Delta-T cooking

• Cook&Hold - cooking and holding in one process

• AutoStart - start time preselection

• Add steam

• Regenerate - flexible multi-mode regenerating function with preselect

• Message Step - display of preparation instructions

• Manager and crew mode with password protection

• Energy and water consumption display

HygieniCare:

• Hygienic handles (door and hand-shower handles)

• Hygienic Steam function

Design:

• Appliance door with triple glazing, safety catch, sure-shut function, venting position, right-hand hinge and LED oven light

• Steam generation by injecting water into the cooking chamber

• Appliance rests flush on the installation surface for improved hygienics

• Multi-point core temperature probe

• Integrated recoil hand shower

• Appliance ready for installation

• Side panels and rear panel completely removable for easy service access

• USB A and USB C connection

• Ethernet/cellular module interface (LAN) and WiFi module (accessory)

• EasyRack Rack for loading US and GN baking trays

• EasyStack Seamless stacking of two appliances

• MaxiCavity Best ratio of cooking chamber volume to appliance size

DIMENSIONS AND WEIGHTS

Dimensions including packaging

• Width x Height x Depth 580 x 1060 x 910 mm

Weight

• Empty weight without packaging 87 kg

• Weight of packaging 15 kg

• Safety clearances*

• Right 50 mm

• Left (larger gap recommended for servicing) 50 mm

• Top** 500 mm

* Minimum distance from heat sources: 500 mm.

** Depends on type of air ventilation system and nature of ceiling.

Loading capacity

Max. number of food containers

• GN 1/1, flat 10

• GN 1/1 depth 40 mm 8

• GN 1/1 depth 65 mm 8

• Plates max. Ø 26 cm 16

• Maximum loading weight

• Per combi oven 32 kg

• Per shelf level 5 kg

Electrical supply

• 3N~ 380-415 V 50/60 Hz (3/N/PE)

• Rated power consumption 9.2-10.9 kW

• Rated current 14.0-15.2 A

• Fuse rating 16 A

• Recommended conductor cross-section 5G2.5

• Residual-current device (recommended) Type A

• 3~ 220-240 V 50/60 Hz (3/PE)

• Rated power consumption 9.3-11.0 kW

• Rated current 24.4-26.5 A

• Fuse rating 32 A

• Recommended conductor cross-section 4G4

• Residual-current device (recommended) Type A

OPTIONS

• ConvoSense - optical food recognition with innovative assistance system (artificial intelligence for automatic recognition - understanding - action)

• SmartDoor with AutoLock, AutoVent, AutoOpen

• Available with a black finish

• Left-hinged appliance door

• Marine version

• Available in various voltages

ACCESSORIES

• Production Management: KitchenConnect® (WiFi/LAN), network solution from Welbilt for updating and monitoring appliances from anywhere

• mini pro condensation hood FE with grease filter and front extraction - also available in black and for stacking kit

• mini pro condensation hood

• Stands in various sizes and designs

• Adapter plate for mini stands

• EasyStack stacking kit

• Care products for ConvoClean fully automatic cleaning system (S2L)

• Baking trays, shelf grills, containers

• Wall holder

• WiFi module